Course details

[Special dinner featuring rare Wagyu beef yukke and thick-sliced lean meat] 9 dishes total 9,000 yen

[Special dinner featuring rare Wagyu beef yukke and thick-sliced lean meat] 9 dishes total 9,000 yen

9000 yen(Tax included)

Tax included / person

  • 9items
  • 2persons-

The perfect plan for those who want to enjoy a higher-grade meal.

Course menu

<Prepare>

Suri nagashi of the season

Kaiseki appetizer platter (4 kinds)

Wagyu beeke

<Yakimono>

Wagyu Beef Sirloin Yakisuki

Homemade wine sauce

<Assorted grilled meat with salt>

Thickly cut premium Wagyu beef

Thick cut beef tongue

<Chopsticks rest>

Japanese beef nigiri

Grilled Arima Sansho Sushi

<Superb article>

Grilled pufferfish with miso sauce

Steamed abalone with butter and soy sauce

Grilled vegetables

<Sauce Yakiniku>

Wagyu beef loin

Wagyu top Calvi

Wagyu beef

Wagyu Beef rib

<Wrapped vegetables>

Lettuce, perilla leaves

<Meals>

Seasonal cold noodles

<Sweetness>

Annin tofu

Seasonal fruits and warabimochi

Reservation reception time
12:00~21:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 on the day of your visit

2025/04/22 update